Find your courseSearch Search Delete search input Search Type select Courses Profession (0) News (0) Projects (0) Events (0) Pages (0) Category select Business start-up (0) German language course (0) Job orientation (0) Life and work in Germany (0) Train the trainer (0) Vocational qualification Industries select Agriculture & Environment (0) Business, Management & Administration (0) Design (0) Essentials (0) Other crafts (0) Service, Gastronomy & Home Economics Social & Health (0) Technology & Digital (0) Transport & Logistics (0) Country all countries (0) Rwanda (0) Senegal (0) Tunisia (0) South Africa (0) Cameroon (0) Germany (0) Ethiopia (0) Courses Vocational qualification Service, Gastronomy & Home Economics Remove all filters Map List There have been 55 Results found for your search Filters Close additional filters Filter course search Course language አማርኛ (5) عربي (1) English (12) Français (16) Deutsch (10) Português (11) Category select Business start-up (0) German language course (0) Job orientation (0) Life and work in Germany (0) Train the trainer (0) Vocational qualification Industries select Agriculture & Environment (0) Business, Management & Administration (0) Design (0) Essentials (0) Other crafts (0) Service, Gastronomy & Home Economics Social & Health (0) Technology & Digital (0) Transport & Logistics (0) Course type Self-study courses (55) Level L1 Basic (43) L2 Intermediate (0) L3 Advanced (10) L4 Professional (2) Duration 11 -20 hours (0) 2-10 hours (1) over 20 hours (0) under 2 hours (53) Certificate Certificate of participation (55) Remove all filters Previous page 1 ... 5 6 7 8 9 ... 11 Next page Sorting Relevance ascending ascending Relevance ascending ascending Relevance ascending descending Title ascending Title descending Date ascending Date descending Course Vocational qualification Bookmark course የጣፋጮች ኬኮች ስራ ፤ ንጥረ ነገሮች በማብሰል ሂደት ውስጥ ምን እንደሚፈጠር ለመረዳት ወይም ከዚያ በላይ ጥሬ ዕቃዎችን መጠቀም ካልተቻለ ለመለዋወጥ ስለ ጥሬ ዕቃዎችን ማወቅ አስፈላጊ ነው። ተመሳሳይ ውጤት ያላቸው መቀያየር የሚችሉ ንጥረ ነገሮች አሉ ፤ የምግብ አዘገጃጀቱ ... online with certificate under 2 hours Service, Gastronomy & Home Economics register Course Vocational qualification Bookmark course دورةٌ تدريبية أساسية - المُكونات الأساسية في صناعة الحلويات تعتبر الإحاطةُ بالمواد الخام مهمةً، لفهم ما يحدث في أثناء عملية الخَبز وللتحلِّي بالمرونة عندما يتعذَّر استخدامُ مادة خام واحدة أو أكثر من ذلك. عندما ... online with certificate under 2 hours Service, Gastronomy & Home Economics register Course Vocational qualification Bookmark course Basiskurs - Grundzutaten in der Konditorei Die Kenntnis der Rohstoffe ist wichtig, um zu verstehen, was während des Backvorgangs passiert, und um flexibel zu sein, wenn ein oder mehrere ... online with certificate under 2 hours Service, Gastronomy & Home Economics register Course Vocational qualification Bookmark course Ingrédients de base dans la pâtisserie La connaissance des matières premières est importante afin de comprendre ce qui se passe pendant le processus de cuisson et d’être flexible si une ou ... online with certificate under 2 hours Service, Gastronomy & Home Economics register Course Vocational qualification Bookmark course Como ser uma governanta: Curso de Limpeza de Lavandaria Bem-vindo ao Curso de Limpeza de Lavandaria. online with certificate under 2 hours Service, Gastronomy & Home Economics register Previous page 1 ... 5 6 7 8 9 ... 11 Next page 5 5 50 100
Course Vocational qualification Bookmark course የጣፋጮች ኬኮች ስራ ፤ ንጥረ ነገሮች በማብሰል ሂደት ውስጥ ምን እንደሚፈጠር ለመረዳት ወይም ከዚያ በላይ ጥሬ ዕቃዎችን መጠቀም ካልተቻለ ለመለዋወጥ ስለ ጥሬ ዕቃዎችን ማወቅ አስፈላጊ ነው። ተመሳሳይ ውጤት ያላቸው መቀያየር የሚችሉ ንጥረ ነገሮች አሉ ፤ የምግብ አዘገጃጀቱ ... online with certificate under 2 hours Service, Gastronomy & Home Economics register
Course Vocational qualification Bookmark course دورةٌ تدريبية أساسية - المُكونات الأساسية في صناعة الحلويات تعتبر الإحاطةُ بالمواد الخام مهمةً، لفهم ما يحدث في أثناء عملية الخَبز وللتحلِّي بالمرونة عندما يتعذَّر استخدامُ مادة خام واحدة أو أكثر من ذلك. عندما ... online with certificate under 2 hours Service, Gastronomy & Home Economics register
Course Vocational qualification Bookmark course Basiskurs - Grundzutaten in der Konditorei Die Kenntnis der Rohstoffe ist wichtig, um zu verstehen, was während des Backvorgangs passiert, und um flexibel zu sein, wenn ein oder mehrere ... online with certificate under 2 hours Service, Gastronomy & Home Economics register
Course Vocational qualification Bookmark course Ingrédients de base dans la pâtisserie La connaissance des matières premières est importante afin de comprendre ce qui se passe pendant le processus de cuisson et d’être flexible si une ou ... online with certificate under 2 hours Service, Gastronomy & Home Economics register
Course Vocational qualification Bookmark course Como ser uma governanta: Curso de Limpeza de Lavandaria Bem-vindo ao Curso de Limpeza de Lavandaria. online with certificate under 2 hours Service, Gastronomy & Home Economics register